... Print

Cold Watermelon Tea

Cold Watermelon Tea

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Nothing beats the heat like a glass of Cold Watermelon Tea! This vibrant, fruity, and refreshing drink combines the natural sweetness of watermelon with the earthy notes of rooibos tea and a zesty kick of lime. It’s not only hydrating but also packed with antioxidants, making it a healthy choice for summer. Serve it at parties, enjoy it as a daily refresher, or make it a fizzy treat with sparkling water. Simple, quick, and incredibly delicious!

Ingredients

Scale
  • 10.5 oz (300 g) fresh watermelon, cubed (without seeds or peel)
  • 1 ¼ cups (300 ml) brewed rooibos tea, cooled (or fruity tea of choice)
  • 1 lime (or ½ lemon), juiced
  • Ice cubes, as needed
  • Optional sweetener: honey, maple syrup, or stevia (to taste)
  • For garnish: 3 lime slices (or lemon), fresh mint leaves

Instructions

Step 1: Brew the Tea

Steep 1 tea bag of rooibos or fruit tea in 300 ml of hot water. Let it cool completely.

Step 2: Blend the Ingredients

In a blender, combine watermelon cubes, cooled tea, and lime juice. Blend until smooth.

Step 3: Strain (Optional)

For a smoother texture, strain the mixture through a fine-mesh sieve to remove any pulp or seeds.

Step 4: Adjust the Flavor

Taste and adjust sweetness by adding honey, maple syrup, or stevia as needed.

Step 5: Serve and Enjoy

Fill glasses three-quarters full with ice cubes, then pour the watermelon tea over. Garnish with lime slices and fresh mint. Serve immediately!

Notes

Ingredient Substitutions

  • Swap rooibos tea for hibiscus, green tea, or black tea for a different flavor profile.
  • Use lemon instead of lime for a slightly different citrus twist.

Storage & Reheating

  • Store in an airtight container in the refrigerator for up to 2 days.
  • Shake or stir before serving if separation occurs.

Pro Tips

  • Use very ripe watermelon for the best natural sweetness.
  • For an extra refreshing twist, freeze watermelon cubes and blend them instead of using ice.
  • Add sparkling water for a fizzy, soda-like drink.

Troubleshooting & Common Mistakes

  • Too watery? Add more watermelon or reduce the amount of tea.
  • Too tart? Add a touch of natural sweetener to balance flavors.
  • Seeds in the drink? Strain after blending for a smoother texture.

Variations & Dietary Adaptations

Variations

  • Spicy Watermelon Tea: Add a pinch of cayenne pepper for a kick.
  • Berry Blend: Mix in fresh strawberries or raspberries for extra fruitiness.

Dietary Adaptations

  • Keto-friendly: Reduce watermelon to half and use a keto-friendly sweetener.
  • Gluten-free: Naturally gluten-free!

Serving Suggestions

Pair this Cold Watermelon Tea with:

  • Fresh summer salads
  • Grilled seafood or chicken
  • Light pastries or fruit tarts

Nutrition

Seraphinite AcceleratorOptimized by Seraphinite Accelerator
Turns on site high speed to be attractive for people and search engines.